These are absolutely delicious.

2 tablespoons EVOO

8 – small flat corn taco shells

4 cups of chopped Kale

1 box cherry tomatoes sliced in half

1 cup dried cranberries – soaked in warm water for 15 minutes then drained

1 medium onion chopped

2 cloves garlic

2 teaspoons of Wow-A chihuahua (or more depending on your heat preference)

2 cups shredded Cotija cheese

Preheat oven to 350. crankaleHeat EVOO in a large saute’ pan. Add onions and saute’ for a minute or so until translucent. Add Kale, garlic, cranberries and cherry tomatoes and saute’ until heated through. Add Wow-A Chihuahua and stir. Warm tacos in microwave and fill with divided mixture. Sprinkle Cotija cheeses on inside and fold over.

Sprinkle a little more Cotija cheese on the top side and warm in a 350 oven for 8 minutes.